Authentic Indian Cuisine To Take Away | Established in 1996
Tel: 01442 879707/863314
House Specialities - Mild Creamy Dishes

38. TANDOORI BUTTER CHICKEN £6.95
Pieces of chicken tikka tossed in a creamy sauce, topped off with almonds and coconut. A serving of butter is allowed to melt into it at the last minute.

39. CHICKEN/LAMB TIKKA MASALA £7.15/£7.50
This dish is one of our most popular, due to its extravagantly thick creamy, special tandoori sauce and the serving of freshly whipped cream.

40. CHICKEN/LAMB PASANDA £7.15/£7.50
This chicken tikka speciality has a larger assortment of nuts and dried sultana and rosewater which makes it a touch more sweeter.

41. CHICKEN MAKHANI £7.15
Tender pieces of chicken tikka marinated in Makhani sauce, slightly sweeter and is served with freshly whipped cream.

42. BADAMI CHICKEN £7.50
Sliced chicken tikka pieces in a mild thick sauce garnished with almonds, pistachio and cashew nut.

43. CHICKEN TIKKA KORMA £6.95
This is the most mild of our chicken dishes in which tender pieces of chicken tikka is covered in a rich almond creamy sauce.

44. MANGO DELIGHT £7.35
Tender pieces of chargrilled chicken cooked in a mild mango sauce with mango slices.

45. TANDOORI FISH MASALA £7.85
Marinated cod fish grilled in the tandoor then cooked in a creamy sauce. The spices from the fish compliment the creamy sauce resulting in a fabulous dish.

46. TANDOORI VEGETABLE TIKKA MASALA £6.25
A variety of vegetables are mashed, mixed with gram flour, placed on a skewer and barbecued in the kiln. The vegetable tikka is then chopped and cooked in a thick masala sauce. A wonderful dish for all vegetarians and non-vegetarians alike.

 
 
 
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