7. LAMB SAMOSA £2.65
Filled crispy triangular pastry, deep fried and served with a slice of lemon.

8. CHICKEN CHAAT £3.35
Marinated pieces of chicken tossed in a special chaat masala sauce, served with salad.

9. CHICKEN TIKKA PURI £3.95
Marinated pieces of chicken mixed in a masala sauce served with a deep fried puri and a slice of lemon.

10. PRAWN PURI/KING PRAWN PURI £3.95/4.85
Delicately fried prawns tossed in a masala sauce with a puri and a slice of lemon.

11. PRAWN/CHICKEN PAKORA £3.75/3.45
Tender pieces of prawn/chicken dipped in spiced gram batter, deep fried, served with salad.

12. KING PRAWN BUTTERFLY £4.95
Spiced king prawn coated in bread crumbs

13. CHAPLI KEBAB £3.50
Minced lamb meat infused with hot spices, flattened then cooked. Juicy and full of flavour.