Authentic Indian Cuisine To Take Away | Established in 1996
Tel: 01442 879707/863314
Traditional Dishes - Mild-Medium

87. CHICKEN/LAMB KORMA £5.45/£5.65
This is the most mild of our chicken or lamb dishes in which tender pieces of chicken/meat are covered in a rich almond creamy sauce.

88. VEGETABLE KORMA £5.15
Fresh seasonal vegetables made in a mild korma sauce.

89. CHICKEN MALAYA £5.55
Pieces of pineapple are cooked with the chicken in a rich creamy sauce.

90. KASHMIR CHICKEN £5.55
Pieces of chicken are mixed with chopped bananas in a korma sauce and are allowed to simmer together to create a marvellous dish.

91. CHICKEN/LAMB CURRY £5.25/£5.45
The most traditional dish that is cooked with onions, tomatoes, herbs and spices to make a medium curry.

92. CHICKEN/LAMB BHOONA £5.35/£5.45
This favourite has a slightly spicier and drier sauce.

93. CHICKEN/LAMB ROWGAN £5.35/£5.55
This is chicken/lamb cooked with twice the amount of tomatoes resulting in a thicker, tangier sauce.

94. CHICKEN/LAMB SAG £5.35/£5.55
Tender pieces of chicken/meat are cooked with spinach, herbs and spices to make a fabulous dish that is tasty as well as healthy.

95. CHICKEN/LAMB DOPIAZA £5.35/£5.55
Medium spiced chicken/lamb cooked with twice the amount of onions.

 
 
 
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